Step-by-Step Guide to Make Ultimate Korean Garlic Cheese Bread

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date: 2020-04-20T00:21:07.816Z
image: https://img-global.cpcdn.com/recipes/da3b7cc7b09c566c/751x532cq70/korean-garlic-cheese-bread-foto-resep-utama.jpg
thumbnail: https://img-global.cpcdn.com/recipes/da3b7cc7b09c566c/751x532cq70/korean-garlic-cheese-bread-foto-resep-utama.jpg
cover: https://img-global.cpcdn.com/recipes/da3b7cc7b09c566c/751x532cq70/korean-garlic-cheese-bread-foto-resep-utama.jpg
author: Genevieve Miles
ratingvalue: 3.5
reviewcount: 13
recipeingredient:
– ” Roti” – “400 gram tepung komachicakra” – “100 gram segitiga biru” – “2 butir telur tambahkan dairy whipped creamUHT hingga 300 gram” – “40 ml dairy whipped cream” – “80 gram gula pasir” – “40 gram susu bubuk” – “1 bungkus fermipan 11 gram” – “65 gram salted butter” – “sejumput garam” – ” Butter Gleeze” – “1 butir telur” – “5 siung bawang putih” – “40 gram susu kental manis” – “130 unsalted butter” – “1/2 sdt garam” – “1 sdm parsley kering” – ” Cream Cheese” – “300 gram cream cheese” – “50 gram gula pasir” – “80 ml dairy whipped creamsusu UHT” – “20 gram unsalted butter”
recipeinstructions:
– “Masukkan semua bahan roti, kecuali butter dan garam. Uleni hingga setengah kalis. Masukkan butter dan garam. Uleni hingga kalis. Diamkan hingga mengembang 2 kali lipat.” – “Kempiskan. Ambil kurang lebih 100 gram adonan (besar kecil sesuai selera). Bentuk bulat. Diamkan hingga mengembang. Panggang dalam oven 170 derajat selama 30 menit hingga kecoklatan. Keluarkan dari oven. Dinginkan.” – “Untuk cream cheese. Masukkan semua bahan cream cheese ke dalam wadah. Aduk hingga rata. Masukkan ke dalam pipping bag.” – “Untuk bahan glaze, tim butter sebentar hingga leleh (jangan sampai mendidih), lalu masukkan semua bahan yg lain, aduk hingga rata, sisihkan.” – “Belah 6 roti yg sudah dingin. Jangan sampai patah. Olesi dengan glaze. Isi dengan cream cheese. Panggang sebentar 5-10 menit.”
categories:
– Recipe
tags:
– korean – garlic – cheese
katakunci: korean garlic cheese
nutrition: 134 calories
recipecuisine: American
preptime: “PT18M”
cooktime: “PT48M”
recipeyield: “4”
recipecategory: Dinner

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![Korean Garlic Cheese Bread](https://img-global.cpcdn.com/recipes/da3b7cc7b09c566c/751x532cq70/korean-garlic-cheese-bread-foto-resep-utama.jpg)

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, korean garlic cheese bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Korean Garlic Cheese Bread is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Korean Garlic Cheese Bread is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook korean garlic cheese bread using 22 ingredients and 5 steps. Here is how you cook it.

##### The ingredients needed to make Korean Garlic Cheese Bread:

1. Take Roti 1. Get 400 gram tepung komachi/cakra 1. Prepare 100 gram segitiga biru 1. Get 2 butir telur, tambahkan dairy whipped cream/UHT hingga 300 gram 1. Prepare 40 ml dairy whipped cream 1. Make ready 80 gram gula pasir 1. Take 40 gram susu bubuk 1. Make ready 1 bungkus fermipan (11 gram) 1. Prepare 65 gram salted butter 1. Make ready sejumput garam 1. Make ready Butter Gleeze 1. Get 1 butir telur 1. Make ready 5 siung bawang putih 1. Make ready 40 gram susu kental manis 1. Get 130 unsalted butter 1. Make ready 1/2 sdt garam 1. Make ready 1 sdm parsley kering 1. Take Cream Cheese 1. Get 300 gram cream cheese 1. Take 50 gram gula pasir 1. Take 80 ml dairy whipped cream/susu UHT 1. Get 20 gram unsalted butter

##### Steps to make Korean Garlic Cheese Bread:

1. Masukkan semua bahan roti, kecuali butter dan garam. Uleni hingga setengah kalis. Masukkan butter dan garam. Uleni hingga kalis. Diamkan hingga mengembang 2 kali lipat. 1. Kempiskan. Ambil kurang lebih 100 gram adonan (besar kecil sesuai selera). Bentuk bulat. Diamkan hingga mengembang. Panggang dalam oven 170 derajat selama 30 menit hingga kecoklatan. Keluarkan dari oven. Dinginkan. 1. Untuk cream cheese. Masukkan semua bahan cream cheese ke dalam wadah. Aduk hingga rata. Masukkan ke dalam pipping bag. 1. Untuk bahan glaze, tim butter sebentar hingga leleh (jangan sampai mendidih), lalu masukkan semua bahan yg lain, aduk hingga rata, sisihkan. 1. Belah 6 roti yg sudah dingin. Jangan sampai patah. Olesi dengan glaze. Isi dengan cream cheese. Panggang sebentar 5-10 menit.

So that is going to wrap this up for this exceptional food korean garlic cheese bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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