How to Prepare Speedy Garlic pull apart bread (autolyse)

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date: 2020-08-30T12:05:38.827Z
image: https://img-global.cpcdn.com/recipes/4264317d2872fca4/751x532cq70/garlic-pull-apart-bread-autolyse-foto-resep-utama.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4264317d2872fca4/751x532cq70/garlic-pull-apart-bread-autolyse-foto-resep-utama.jpg
cover: https://img-global.cpcdn.com/recipes/4264317d2872fca4/751x532cq70/garlic-pull-apart-bread-autolyse-foto-resep-utama.jpg
author: Noah Drake
ratingvalue: 4.6
reviewcount: 4
recipeingredient:
– ” Garlic butter” – “40 gr butter” – “15 gr margarin” – “3 siung bawang putih” – “1 sdt parsley kering” – “1/2 sdt italian herbs” – “1/2 sdt gula halus” – “1/2 sdt garam” – “30 gr keju optional” – ” Adonan roti” – “150 gr terigu pro tinggi cakra” – “75 gr terigu segitiga” – “25 gr susu bubuk” – “1 telur” – “50 gr gula pasir” – “50-75 ml air” – “2 gr garam” – “3 gr ragi” – “38 gr butter”
recipeinstructions:
– “Garlic Butter : Cincang halus bawang putih, campur butter, margarin, keju parut, bawang putih, parsley, gula halus, garam, aduk rata” – “Untuk roti: campur tepung, gula, telur, air” – “Aduk rata sampai terbentuk gumpalan adonan, istirahatkan adonan ditutup serbet minimal 20 menit” – “Setelah 20 menit, masukkan ragi, uleni dg mixer, setelah rata masukkan butter dan garam, uleni kembali sampai kalis elastis” – “Setelah kalis elastis, peoofing sekitar 1 jam, kemudian bung gas di adonan, potong2 adonan menjadi ukuran kecil” – “Celupkan adonan roti ke garlic butter, tata dalam loyang” – “Panggang suhu 170 C sekitar 35 menit atau sampai berwarna kecoklatan. Enjoy!”
categories:
– Recipe
tags:
– garlic – pull – apart
katakunci: garlic pull apart
nutrition: 298 calories
recipecuisine: American
preptime: “PT29M”
cooktime: “PT31M”
recipeyield: “2”
recipecategory: Lunch

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![Garlic pull apart bread (autolyse)](https://img-global.cpcdn.com/recipes/4264317d2872fca4/751x532cq70/garlic-pull-apart-bread-autolyse-foto-resep-utama.jpg)

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, garlic pull apart bread (autolyse). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic pull apart bread (autolyse) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Garlic pull apart bread (autolyse) is something that I’ve loved my whole life. They are fine and they look wonderful.

Easy homemade pull apart garlic bread. This savory recipe is made from scratch dough with tasty buttery flavor and the perfect herbs. Garlic & Herb Pull Apart Bread Bites.

To get started with this particular recipe, we have to first prepare a few components. You can cook garlic pull apart bread (autolyse) using 19 ingredients and 7 steps. Here is how you cook it.

##### The ingredients needed to make Garlic pull apart bread (autolyse):

1. Prepare Garlic butter 1. Get 40 gr butter 1. Get 15 gr margarin 1. Get 3 siung bawang putih 1. Take 1 sdt parsley kering 1. Take 1/2 sdt italian herbs 1. Make ready 1/2 sdt gula halus 1. Take 1/2 sdt garam 1. Take 30 gr keju (optional) 1. Make ready Adonan roti 1. Make ready 150 gr terigu pro tinggi (cakra) 1. Get 75 gr terigu segitiga 1. Get 25 gr susu bubuk 1. Make ready 1 telur 1. Get 50 gr gula pasir 1. Make ready 50-75 ml air 1. Get 2 gr garam 1. Take 3 gr ragi 1. Take 38 gr butter

Of course, baking whole garlic cloves with the bread ain't gonna fly. This pull apart bread recipe is super fun to make if you've got any little ones around. They can totally help stuff the mozzarella cheese into the cuts. Basically the garlic bread equivalent of a Bloomin' Onion, this pull-apart bread is loaded with minced garlic, parsley, and shredded cheese.

##### Steps to make Garlic pull apart bread (autolyse):

1. Garlic Butter : Cincang halus bawang putih, campur butter, margarin, keju parut, bawang putih, parsley, gula halus, garam, aduk rata 1. Untuk roti: campur tepung, gula, telur, air 1. Aduk rata sampai terbentuk gumpalan adonan, istirahatkan adonan ditutup serbet minimal 20 menit 1. Setelah 20 menit, masukkan ragi, uleni dg mixer, setelah rata masukkan butter dan garam, uleni kembali sampai kalis elastis 1. Setelah kalis elastis, peoofing sekitar 1 jam, kemudian bung gas di adonan, potong2 adonan menjadi ukuran kecil 1. Celupkan adonan roti ke garlic butter, tata dalam loyang 1. Panggang suhu 170 C sekitar 35 menit atau sampai berwarna kecoklatan. Enjoy!

When it comes to camping appetizers, it doesn't get much better than this. While there are lots of ways to make garlic bread, this variation places the emphasis on the. Garlic Parmesan Pull-Apart Bread is great for serving next to turkey and stuffing or spaghetti and meatballs. It's a crowd pleaser, that's for sure! Everybody loves 'em, am I right?

So that’s going to wrap this up for this special food garlic pull apart bread (autolyse) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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