Simple Way to Prepare Favorite Ikan Bakar Kecap

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date: 2020-08-24T11:06:22.176Z
image: https://img-global.cpcdn.com/recipes/1ba07797e73cfa48/751x532cq70/ikan-bakar-kecap-foto-resep-utama.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1ba07797e73cfa48/751x532cq70/ikan-bakar-kecap-foto-resep-utama.jpg
cover: https://img-global.cpcdn.com/recipes/1ba07797e73cfa48/751x532cq70/ikan-bakar-kecap-foto-resep-utama.jpg
author: Hannah McCoy
ratingvalue: 4.5
reviewcount: 14
recipeingredient:
– “1000 gram Ikan” – ” Bumbu Halus” – “5 siung bawang putih” – “2 buah kemiri” – “1/2 sdt kunyit bubuk” – “1 sdm ketumbar bubuk” – “1 sdt garam” – ” Bahan pelengkap ikan” – “3 sdm kecap manis” – “2 sdm margarin” – ” Bahan Sambal Terasi” – “Seujung jari terasi” – “1 biji cabe merah” – “2 biji cabe rawit” – “1 siung bawang putih” – “2 siung bawang merah” – “1/2 sdm gula” – “secukupnya Garam”
recipeinstructions:
– “Cuci bersih ikan dengan jeruk lemon atau jeruk nipis. Biarkan 5 menit.” – “Haluskan bumbu” – “Baluri ikan dengan bumbu simpan dalam lemari es ±60 menit.” – “Keluarkan ikan dari lemari es, panaskan teflon olesi margarin secukupnya.” – “Letakkan ikan diatas teflon.” – “Masukkan kecap dan margarin kedalam wadah sisa rendaman bumbu halus, aduk rata.” – “Olesi ikan dengan bumbu kecap tadi, kemudian balik ikan olesi kembali” – “Siapkan bahan sambal dan goreng bahan sambal.” – “Letakkan bahan sambal yg sudah digoreng diatas cobek, tambahkan gula, garam dan terasi kemudian haluskan.” – “Sajikan ikan bakar dengan sambal terasi. So yummy "Semoga Bermanfaat"”
categories:
– Recipe
tags:
– ikan – bakar – kecap
katakunci: ikan bakar kecap
nutrition: 212 calories
recipecuisine: American
preptime: “PT36M”
cooktime: “PT59M”
recipeyield: “1”
recipecategory: Lunch

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![Ikan Bakar Kecap](https://img-global.cpcdn.com/recipes/1ba07797e73cfa48/751x532cq70/ikan-bakar-kecap-foto-resep-utama.jpg)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ikan bakar kecap. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ikan Bakar Kecap is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Ikan Bakar Kecap is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ikan bakar kecap using 18 ingredients and 10 steps. Here is how you cook it.

##### The ingredients needed to make Ikan Bakar Kecap:

1. Get 1000 gram Ikan 1. Take Bumbu Halus 1. Make ready 5 siung bawang putih 1. Take 2 buah kemiri 1. Take 1/2 sdt kunyit bubuk 1. Prepare 1 sdm ketumbar bubuk 1. Get 1 sdt garam 1. Make ready Bahan pelengkap ikan 1. Take 3 sdm kecap manis 1. Get 2 sdm margarin 1. Get Bahan Sambal Terasi 1. Get Seujung jari terasi 1. Make ready 1 biji cabe merah 1. Prepare 2 biji cabe rawit 1. Take 1 siung bawang putih 1. Prepare 2 siung bawang merah 1. Make ready 1/2 sdm gula 1. Take secukupnya Garam

##### Instructions to make Ikan Bakar Kecap:

1. Cuci bersih ikan dengan jeruk lemon atau jeruk nipis. Biarkan 5 menit. 1. Haluskan bumbu 1. Baluri ikan dengan bumbu simpan dalam lemari es ±60 menit. 1. Keluarkan ikan dari lemari es, panaskan teflon olesi margarin secukupnya. 1. Letakkan ikan diatas teflon. 1. Masukkan kecap dan margarin kedalam wadah sisa rendaman bumbu halus, aduk rata. 1. Olesi ikan dengan bumbu kecap tadi, kemudian balik ikan olesi kembali 1. Siapkan bahan sambal dan goreng bahan sambal. 1. Letakkan bahan sambal yg sudah digoreng diatas cobek, tambahkan gula, garam dan terasi kemudian haluskan. 1. Sajikan ikan bakar dengan sambal terasi. So yummy "Semoga Bermanfaat"

So that is going to wrap it up with this exceptional food ikan bakar kecap recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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